<p style='font-size:12px'><font face='arial'>Bulking Agents (Dicalcium Phosphate, Calcium Carbonate, Microcrystalline Cellulose, Maltodextrin)<br>Zinc (Zinc Gluconate)<br>Anti-Caking Agents (Stearic Acid, Vegetable Magnesium Stearate, Silicon Dioxide)<br>Glazing Agents (Hydroxypropylmethyl Cellulose, Vegetable Glycerin (Palm Oil), Carnauba Wax)<br><br><table border='1' cellpadding='0' cellspacing='0' style='font-size:12px'><thead> <tr><td/><td>Per 1 Tablet:</td><td>%EC NRV*</td></tr></thead><tbody><tr><td> Zinc (as Zinc Gluconate)</td> <td>25 mg</td><td>250</td><tr><td> *EC NRV = Nutrient Reference Value</td> <td></td><td></td></tr></tbody></table><br><table border='1' cellpadding='0' cellspacing='0' style='font-size:12px'><thead> <tr><td/><td>per 100g</td>  <td>Per 1 Tablet:</td></tr></thead><tbody><tr><td> Zinc (mg)</td>  <td> </td>  <td>25.00000</td></tr></tbody></table><br>Scheme: Regulation (EU) No 1169/2011</p>