<p style='font-size:12px'><font face='arial'>Feeding guide 0-12 months<br>Approx. age: Up to 2 weeks; Approx. weight: 3.5kg, 7 3/4lb; Single feed: 90ml, 3fl oz; No. of feeds per 24 hours: 6<br>Approx. age: 2-4 weeks; Approx. weight: 3.9kg, 8 1/2lb; Single feed: 120ml, 4fl oz; No. of feeds per 24 hours: 5<br>Approx. age: 4-8 weeks; Approx. weight: 4.7kg, 10 1/2lb; Single feed: 150ml, 5fl oz; No. of feeds per 24 hours: 5<br>Approx. age: 8-12 weeks; Approx. weight: 5.4kg, 12lb; Single feed: 180ml, 6fl oz; No. of feeds per 24 hours: 5<br>Approx. age: 3-4 months; Approx. weight: 6.2kg, 13 3/4lb; Single feed: 180ml, 6fl oz; No. of feeds per 24 hours: 5<br>Approx. age: 4-5 months; Approx. weight: 6.9kg, 15 1/4lb; Single feed: 210ml, 7fl oz; No. of feeds per 24 hours: 5<br>Approx. age: 5-6 months; Approx. weight: 7.6kg, 16 3/4lb; Single feed: 210ml, 7fl oz; No. of feeds per 24 hours: 5<br>Approx. age: 7-12 months; Approx. weight: -kg, -lb; Single feed: 210ml, 7fl oz; No. of feeds per 24 hours: 3<br>Assumes weaning at 6 months. This is only a guide, your baby may need more or less than the above. Ask your healthcare professional if you require more advice.<br><br>How to prepare your baby's milk: Please follow these instructions carefully. Failure to follow instructions may make your baby ill.<br>1. Wash hands and sterilise all utensils according to manufacturers' instructions.<br>2. Shake bottle well. Using the feeding guide, pour the required amount of milk into a sterilised feeding bottle.<br>3. Serve at room temperature, or warmed if desired. If warmed, check temperature before feeding.<br><br>Important feeding advice: For hygiene reasons, discard unfinished milk in the feeding bottle as soon as possible, and always within 2 hours. Do not heat in a microwave, hot spots may occur and cause scolding, Never leave your baby alone during feeding.<br>Once opened, any unused milk in the 200ml bottles can be stored by replacing the cap, storing upright in a refrigerator and used within 24 hours. Store unopened bottles in a cool, dry place.</p>