<p style='font-size:12px'><font face='arial'>Water<br>Skimmed Milk<br>Galacto-Oligosaccharides (GOS) (from Milk)<br>Lactose (from Milk)<br>Vegetable Oils (Rapeseed Oil, Sunflower Oil)<br>Fructo-Oligosaccharides (FOS)<br>Fish Oil<br>Acidity Regulator (Citric Acid)<br>Emulsifier (Mono- and Diglycerides of Fatty Acids)<br>Vitamin C<br>Magnesium Hydrogen Phosphate<br>Calcium Hydroxide<br>Calcium Citrate<br>Potassium Citrate<br>Milk Flavouring<br>Potassium Hydroxide<br>Calcium Phosphate<br>Ferrous Lactate<br>Zinc Sulphate<br>Vitamin E<br>Vitamin D3<br>Vitamin A<br>Vitamin B12<br>Pantothenic Acid<br>Potassium Iodide<br>Riboflavin<br>Nicotinamide<br>Vitamin K1<br>Biotin<br>Vitamin B6<br>Thiamin<br>Folic Acid<br><br><table border='1' cellpadding='0' cellspacing='0' style='font-size:12px'><thead> <tr><td/><td>Per 100ml</td></tr></thead><tbody><tr><td> Energy </td> <td>185kJ</td><tr><td> </td> <td>44kcal</td><tr><td> Fat </td> <td>1.9g</td><tr><td>  of which, saturates </td> <td>0.3g</td><tr><td> Carbohydrate </td> <td>4.9g</td><tr><td>  of which, sugars </td> <td>4.7g</td><tr><td> Fibre </td> <td>0.8g</td><tr><td> Protein </td> <td>1.4g</td><tr><td> Salt </td> <td>0.06g</td><tr><td> Vitamins</td> <td></td><tr><td> Vitamin A </td> <td>67.6µg (17%*)</td><tr><td> Vitamin D3</td> <td>3.1µg (44%*)</td><tr><td> Vitamin E </td> <td>1.1mg α-TE (22%*)</td><tr><td> Vitamin K1</td> <td>5.1µg (43%*)</td><tr><td> Vitamin C </td> <td>15mg (33%*)</td><tr><td> Riboflavin (B2) </td> <td>0.23mg (33%*)</td><tr><td> Vitamin B12 </td> <td>0.41µg (51%*)</td><tr><td> Pantothenic acid </td> <td>0.58mg (19%*)</td><tr><td> Minerals</td> <td></td><tr><td> Calcium </td> <td>84.5mg (15%*)</td><tr><td> Iron </td> <td>1.2mg (15%*)</td><tr><td> Zinc </td> <td>0.89mg (18%*)</td><tr><td> Iodine </td> <td>19.9µg (25%*)</td><tr><td> Others</td> <td></td><tr><td> GOS/FOS**</td> <td>1.2g</td><tr><td> *% Reference Intake - a guide to the amount of vitamins and minerals needed per day for infants and young children</td> <td></td><tr><td> ** Galacto-oligosaccharides/Fructo-oligosaccharides</td> <td></td></tr></tbody></table><br><table border='1' cellpadding='0' cellspacing='0' style='font-size:12px'><thead> <tr><td/><td>per 100ml</td>  </tr></thead><tbody><tr><td> Energy (kJ)</td>  <td>185.00000</td>  <tr><td> Energy (kcal)</td>  <td>44.00000</td>  <tr><td> Fat (g)</td>  <td>1.90000</td>  <tr><td>  of which saturates (g)</td>  <td>0.30000</td>  <tr><td> Carbohydrate (g)</td>  <td>4.90000</td>  <tr><td>  of which sugars (g)</td>  <td>4.70000</td>  <tr><td> Fibre (g)</td>  <td>0.80000</td>  <tr><td> Protein (g)</td>  <td>1.40000</td>  <tr><td> Salt (g)</td>  <td>0.06000</td>  <tr><td> Vitamin A (µg)</td>  <td>67.60000</td>  <tr><td> Vitamin D (µg)</td>  <td>3.10000</td>  <tr><td> Vitamin E (mg)</td>  <td>1.10000</td>  <tr><td> Vitamin K (µg)</td>  <td>5.10000</td>  <tr><td> Vitamin C (mg)</td>  <td>15.00000</td>  <tr><td> Riboflavin (B2) (mg)</td>  <td>0.23000</td>  <tr><td> Vitamin B12 (µg)</td>  <td>0.41000</td>  <tr><td> Pantothenic acid (mg)</td>  <td>0.58000</td>  <tr><td> Calcium (mg)</td>  <td>84.50000</td>  <tr><td> Iron (mg)</td>  <td>1.20000</td>  <tr><td> Zinc (mg)</td>  <td>0.89000</td>  <tr><td> Iodine (µg)</td>  <td>19.90000</td>  </tr></tbody></table><br>Scheme: Regulation (EU) No 1169/2011</p>