<p style='font-size:12px'><font face='arial'>High in Vitamin D<br>Lactose (from Milk)<br>Skimmed Milk<br>Vegetable Oils (Sunflower Oil, Rapeseed Oil, High Oleic Sunflower Oil, Coconut Oil)<br>Maltodextrin<br>Galacto-Oligosaccharides (GOS) (from Milk)<br>Calcium Phosphate<br>Potassium Citrate<br>Fructo-Oligosaccharides (FOS)<br>Calcium Carbonate<br>Magnesium Citrate<br>Potassium Chloride<br>Sodium Citrate<br>Vitamin C<br>Inositol<br>Iron Sulphate<br>Milk Flavouring<br>Zinc Sulphate<br>Pantothenic Acid<br>Vitamin E<br>Antioxidant (Vitamin C)<br>Niacin<br>Riboflavin<br>Thiamin<br>Vitamin A<br>Vitamin D3<br>Vitamin B6<br>Potassium Iodide<br>Folic Acid<br>Vitamin K1<br>Biotin<br>Vitamin B12<br><br><table border='1' cellpadding='0' cellspacing='0' style='font-size:12px'><thead> <tr><td/><td>per 100 ml prepared milk</td><td>%RI†</td></tr></thead><tbody><tr><td> Energy</td> <td>231 kJ</td><td></td><tr><td> </td> <td>55 kcal</td><td></td><tr><td> Fat</td> <td>2.3 g</td><td></td><tr><td> of which, saturates</td> <td>0.6 g</td><td></td><tr><td> Carbohydrate</td> <td>7.3 g</td><td></td><tr><td> of which, sugars</td> <td>5.9 g</td><td></td><tr><td> Fibre</td> <td><0.5 g</td><td></td><tr><td> Protein</td> <td>1.1 g</td><td></td><tr><td> Salt</td> <td>0.05 g</td><td></td><tr><td> Vitamins</td> <td></td><td></td><tr><td> Vitamin D3</td> <td>2.6 µg</td><td>37 %</td><tr><td> Vitamin E</td> <td>1.2 mg TE</td><td>24 %</td><tr><td> Vitamin K1</td> <td>4.7 µg</td><td>39 %</td><tr><td> Vitamin C</td> <td>14 mg</td><td>31 %</td><tr><td> Thiamin (B1)</td> <td>0.11 mg</td><td>22 %</td><tr><td> Riboflavin (B2)</td> <td>0.20 mg</td><td>29 %</td><tr><td> Vitamin B12</td> <td>0.14 µg</td><td>18 %</td><tr><td> Biotin</td> <td>2.3 µg</td><td>23 %</td><tr><td> Pantothenic acid</td> <td>0.56 mg</td><td>19 %</td><tr><td> Minerals</td> <td></td><td></td><tr><td> Calcium</td> <td>99.4 mg</td><td>18 %</td><tr><td> Iron</td> <td>1.4 mg</td><td>18 %</td><tr><td> Iodine</td> <td>17.0 µg</td><td>21 %</td><tr><td> Typical values of other nutrients per 100ml</td> <td></td><td></td><tr><td> GOS/FOS**</td> <td>0.4 g</td><td></td><tr><td> †Reference Intake - a guide to the amount of vitamins and minerals needed per day for infants and young children</td> <td></td><td></td><tr><td> **Galacto- & Fructo-Oligosaccharides</td> <td></td><td></td></tr></tbody></table><br><table border='1' cellpadding='0' cellspacing='0' style='font-size:12px'><thead> <tr><td/><td>per 100ml</td>  </tr></thead><tbody><tr><td> Energy (kJ)</td>  <td>231.00000</td>  <tr><td> Energy (kcal)</td>  <td>55.00000</td>  <tr><td> Fat (g)</td>  <td>2.30000</td>  <tr><td>  of which saturates (g)</td>  <td>0.60000</td>  <tr><td> Carbohydrate (g)</td>  <td>7.30000</td>  <tr><td>  of which sugars (g)</td>  <td>5.90000</td>  <tr><td> Fibre (g)</td>  <td><0.50000</td>  <tr><td> Protein (g)</td>  <td>1.10000</td>  <tr><td> Salt (g)</td>  <td>0.05000</td>  <tr><td> Vitamin B12 (µg)</td>  <td>0.14000</td>  <tr><td> Vitamin C (mg)</td>  <td>14.00000</td>  <tr><td> Vitamin E (mg)</td>  <td>1.20000</td>  <tr><td> Thiamin (B1) (mg)</td>  <td>0.11000</td>  <tr><td> Riboflavin (B2) (mg)</td>  <td>0.20000</td>  <tr><td> Pantothenic acid (mg)</td>  <td>0.56000</td>  <tr><td> Biotin (µg)</td>  <td>2.30000</td>  <tr><td> Calcium (mg)</td>  <td>99.40000</td>  <tr><td> Iodine (µg)</td>  <td>17.00000</td>  <tr><td> Iron (mg)</td>  <td>1.40000</td>  </tr></tbody></table></p>